While staying with our incredible host family, we have had the opportunity to meet a lot of really fun and interesting people. We met a majority of these people at a dinner party on Friday night. It was, by far, the most impressive dinner party I have ever had the pleasure of attending. From this…
shrimp etouffee.
Happy Mardi Gras, everyone! Way up here in Kentucky (sometimes referred to as the “northernmost tip of the south”), Mardi Gras isn’t really a big deal. Yes, Bourbon n’ Toulouse has a huge crawfish boil (700 pounds of crawfish! What?!), but I’d say that’s pretty much the extent of the celebration around here. One of…